Woods End Deli Specials For This Week!

WOODS END DELICATESSEN & CATERING

900 Wood Avenue – Bridgeport  Phone 203-335-7827 – Fax 203-335-8464


We open at 7:00 AM for breakfast ….. Come in and start your day off right!

Bacon, Egg & Cheese on Hard Roll for $2.75

MONDAY

Sept 23, 2013

Soup:

CHICKEN NOODLE, CHICKEN TORTELLINI, CUBAN BLACK BEAN, TOMATO CHEDDAR

Specials: 1

TY COBB WRAP” MESQUITE SMOKED TURKEY, BACON, BLEU CHEESE DRESSING, LETTUCE AND TOMATO IN A WRAP. $7.25

2

FARMERS FANCY” FRESHLY MADE EGG SALAD, CRISP BACON, VERMONT CHEDDAR, LETTUCE AND TOMATO ON PEPPERIDGE FARM 15 GRAIN TOAST. $7.25

3

HOUSE MADE NOODLE KUGEL WITH COTTAGE CHEESE AND FRESH FRUIT. $7.95

 

TUESDAY

Sep 24, 2013

Soup:

CHICKEN NOODLE, CHICKEN TORTELLINI, SPLIT PEA

Specials: 1

JERKED TURKEY, ROAST BEEF, VERMONT CHEDDAR, BACON, LETTUCE, TOMATO, AND CHIPOTLE MAYO ON A WRAP. $7.25

2

TUNA MELTDOWN” TRADITIONAL TUNA MELT WITH DILL HAVARTI CHEESE ON GRILLED RYE. $7.25

3

GRILLED CHICKEN CAESAR WITH AGED PARMESAN CHEESE AND GARLIC BRICK HOUSE CROUTONS. $7.95

 

WEDNESDAY

Sept 25, 2013

Soup:

CHICKEN NOODLE, CHICKEN TORTELLINI, FRENCH ONION

Specials: 1

THE LEFT BANK” HOT HAM, MELTED BRIE CHEESE, PINEAPPLE SLICES, AND HONEY MUSTARD ON BAKERY FRESH RYE. $7.25

2

TURKEY, BACON, VERMONT CHEDDAR, LETTUCE, TOMATO, AND CHIPOTLE MAYO ON PEPPERIDGE FARM 15 GRAIN BREAD. $7.25

3

GRILLED CHICKEN PANINI WITH PROSCIUTTO, MELTED MOZZARELLA, AND PESTO MAYO. $7.25

 

THURSDAY

Sept, 26, 2013

Soup:

CHICKEN NOODLE, CHICKEN TORTELLINI, WHITE BEAN AND SAUSAGE

Specials: 1

GRILLED CHICKEN QUESADILLA WITH SOUR CREAM AND SALSA. $7.50

2

THANKFULLY THURSDAY” TUNA, BABY GREENS, DRIED CRANBERRIES, SWISS CHEESE, TOMATO AND HONEY MUSTARD IN A WRAP. $7.25

3

GRILLED CHICKEN ON BABY GREENS WITH CANDIED NUTS, DRIED CRANBERRIES, GORGONZOLA, AND RASPBERRY VINAIGRETTE. $7.95

 

FRIDAY

Sept 27, 2013

Soup:

CHICKEN NOODLE, CHICKEN TORTELLINI,

Specials: 1

T.G.I.F.” ITALIAN SAUSAGE, GRILLED CHICKEN, CARAMELIZED ONIONS, PEPPERS, LOTZA MELTED MOZZARELLA AND GARLIC MAYO ON A PORTUGUESE ROLL. $7.25

2

KING RICHARD” HOT ROAST BEEF MELTED CHEDDAR, LETTUCE, TOMATO, AND A ZIPPY HORSERADISH SAUCE ON A HARD ROLL. $7.25

3

TREMENDOUS TRIO” TUNA, EGG AND CHICKEN SALAD ON BABY GREENS WITH CREAMY SLAW AND RED POTATO SALAD. $7.95
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