Fairfield

Fairfield News: Organizing Your Digital Photos

[Fairfield, CT, May 22, 2017] Are your photos in a cluttered mess? If the answer is yes, you may want to attend a program at the Fairfield Public Library—Brilliant Pixels. This program is a follow-up to our popular photo organization presentation last fall. It will be held in the Rotary Room at the Main Library, 1080 Old Post Road on Saturday, June 17 at 1 pm. In this session the emphasis will be on digital photo collections. Most people have hundreds or even thousands of digital pictures on their phones and devices. Learn how to curate, condense and edit them so they are easy to locate, appreciate and share. Walk away with an understanding of eve-changing technology and the inspiration…

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Southport News: Dunkin Donuts Robbery Update

7:29pm--The Fairfield Police received a 911 call from an employee of Dunkin Donuts in Southport, 3355 Post Rd. The employee reported the Dunkin Donuts was just robbed at gun point. Two suspects were described: One was a black male wearing a black jacket, a black neoprene type mask, carrying an umbrella. The second was a black female wearing a head band or bandana type garment, with a black jacket. The male and female suspects entered the store together, and the female went to the counter. The female ordered a donut, and when the cashier opened the cash drawer, the male pulled out what appeared to be a silver semi-automatic handgun and pointed it at the cashier. The male jumped over…

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348 Oyster Bar Ribbon Cutting

#Fairfield CT--348 Oyster Bar located at 348 Black Rock Turnpike in Fairfield. First Selectman Mike Tetreau and other Town officials and invited guests celebrated the restaurant’s grand opening with an official ribbon cutting ceremony.   348 Oyster Bar is a modern, contemporary seafood restaurant offering Mediterranean-inspired cuisine with fresh, local ingredients. Popular dishes include the oyster po-boy and “isla mujeres” fish tacos, as well as skipper’s fisherman’s stew and Manhattan clam chowder, which garnered top honors for Chef Fernando Garcia at 2014’s Chowdafest competition.   Community & Economic Development Director Mark Barnhart stated, “We are thrilled to have 348 Oyster Bar join our vibrant and growing Fairfield business community and restaurant scene. Small businesses like this have long been the…

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