A quick impromptu survey today on DoingItLocal.com’s Facebook page indicated that mom’s are just looking to spend time with their kids and maybe be pampered a little or receive a handmade gift.  Not every mom will want to go out to dinner, especially if getting around is a challenge.

Seafood at Swanson’s Fish Market at 2439 Black Rock Turnpike in Fairfield is the perfect answer!   An oven set at 375 degrees 20130507_184149will have stuffed shrimp, clams casino and an awesome twice baked potato in twenty minutes!

I have certainly learned the big difference of FRESH seafood this week.  I always hated when my wife would cook seafood indoors, it would smell the house up for days.   But she purchased her fish at the supermarket.   This is NOT the case with Swanson Fish Market.  FRESH fish should smell like he sea, if it smell like fish it is NOT fresh!   I prepared the meal pictured to the right and then day later a tuna fish in the oven and it never smelled the house up.  What big difference!

Don’t forget to treat mom and you with fresh cocktail shrimp.  The freshness can’t be beat, the cocktail sauce is awesome!


By Stephen Krauchick

DoingItLocal is run by Steve Krauchick. Steve has always had interest with breaking news even as an early teen, opting to listen to the Watergate hearings instead of top 40 on the radio. His interest in news spread to become the communities breaking news leader in Connecticut’s Fairfield County. He strongly believes that the public has right to know what is happening in their backyard and that government needs to be transparent. Steve also likes promoting local businesses.

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